From deglazing a sauce and degreasing a stock to thickening a soup and unmolding a timbale, all the important techniques that make for good cooking are here. Now, at the press of a button, you have instant access to whatever recipe or information you need. Watch Julia do it and you’ll be empowered. Bon appétit!
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Writing | Julia Child | Writer |
Directing | Russell Morash | Director |
Production | Russell Morash | Producer |
Production | Judith Jones | Co-Producer |
Production | Jane Friedman | Executive In Charge Of Production |
Production | Robert H. Johnson | Executive In Charge Of Production |
Crew | Dick Holden | Lighting Camera |
Crew | Marian Morash | Chef |
Art | Rosemary Manell | Prop Designer |
Production | Nina Sing Fialkow | Production Coordinator |
Crew | Avra Friedfeld | Post-Production Manager |
Editing | Rick Blue | Editor |
Editing | Jeanette Poillon | Editor |
Costume & Make-Up | Marty Gegner | Makeup Artist |
Costume & Make-Up | Marty Gegner | Wardrobe Master |
Crew | Ennan West | Thanks |
Crew | Paule McPherson | Assistant Chef |
Crew | Linda Schwartz | Assistant Chef |
Crew | Karyn Scott | Assistant Chef |